What You Will Need:
225g Plain Flour
1/2 Teaspoon Baking Powder
225g Butter
100g Caster Sugar
125g Chocolate Chips
Splash Vanilla Essence
Method:
Pre- heat oven to 160 degrees
In a bowl, cream together the butter and the sugar til its light and fluffy and add a splash of the vanilla essence
Sieve in the flour and baking powder, then add the chocolate chips
Scoop dough into balls and place on a baking tray, flatten slightly or alternativley like i did i roll out he mixture and used a heart shaped cookie cutter.
Make sure there is plenty of room between each biscuit
Bake for 15 - 20 minutes until a light golden brown colour
Remove from tray and place on wire rack to cool and sprinkle some more sugar on top :)
Enjoy!
Helen xX
goood
ReplyDeleteI made them they were gooood
ReplyDeleteIm glad :) x
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